Nutrition

per serving

Energy

2008 kJ · 480 kcal

Protein

8,0 g

Carbs

76 g

of which sugars

40 g

Fat

15 g

Fibre

11 g

Salt

0,2 g

Average values; they can vary depending on add-ons.

Allergens

Gluten · Tree nuts

Everything is prepared in one kitchen — traces of other allergens are possible.